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What you’re cooking

Vegetable soup

What to bring

You'll need to buy the ingredients and bring them along to your class.


  • 1 Leak

  • 2 Onions

  • 2 garlic cloves

  • 2 carrots

  • 2 tins chopped tomatoes

  • Tomato purée

  • Basil, Thyme and Parsley

  • Olive oil

  • any vegetables of your choice

Your details

We need this information so we can tell your chosen teacher who to expect. If they accept your request, we'll send you a quick email with their contact details. Then all you need to do is get in touch with them to fix a time and a place for your cooking class.

Tell Helen a little bit about yourself

And suggest a time that works for you.

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