We are postponing our cooking sessions until the COVID-19 lockdown has been lifted. You can still sign up to be teacher or student – but in-person cooking sessions will not happen until the situation has been resolved.

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The ShareThyme team

About me


Hi, I’m Elizabeth!

Golders Green

Hi. I am mum of two young adults and I work full time but to relax I love to garden, grow things to eat and cook them! But I also love to bake challenge cakes, give me two favourite ingredients and we can make them into a cake! Or simple but tasty dinners. I am vegetarian but don't mind cooking meat for and with others. I like strong tastes and lots of good flavours. Would you like to cook with me? I am only free after 6 or at the weekend but you are welcome to share our kitchen.

My specialities


Photo of Luscious Lemon Cake

British

Serves: 1 to 8

45min

Luscious Lemon Cake

A great easy cake than can be adapted to lots of different flavours

Book
  • 100gms butter

  • 150 gms sugar

  • 150 gms self raising flour

  • 2 eggs

  • 2 lemons

  • Little milk

  • 2 tbsp more sugar

Photo of Shepherdless Pie

British

Serves: 4

40min

Shepherdless Pie

Great for a warm dinner and for impressing guests

Book
  • 2 onions

  • 2 carrots

  • 2 sticks celery

  • 1 aubergine

  • 1 red pepper

  • Tin tomatoes

  • Tin of lentils or chick peas (your choice)

  • 1kl potatoes

  • Chunk of any cheese (or not)

Photo of End of the Week Soup

British

Serves: Many

60min

End of the Week Soup

The best and tastiest way to use up the veg you forgot to cook!

Book
  • Any left over veg (I will supply)